Olives stick to every food, from salads to Iranian dishes and even fast food. When preparing a meal, the seasonings and additives have a special place in the table, and if they are not, the food is not very enjoyable. Olives are one of the most popular seasonings that stick with food and can even change the taste of food. Of course, it's the seasonings that make the food more enjoyable. Olive Salt is one of the products of Asalat Food Industries Co., manufactured in glass packaging and weighing 700 grams. It is worth noting that the four saline olives contain 17.85 kcal of energy, 1.86 g of fat, 0.037 g of sugar and 0.786 g of salt. Salted olives are a combination of green olives, vinegar, edible salt and water.